Fresh Baked Menu

Sourdough Hamburger Buns

Soft, rich, and slightly tangy, these sourdough hamburger buns are made with an active starter, milk, and eggs for a tender, fluffy texture. A touch of agave adds gentle sweetness, while butter brings richness and a golden finish. Perfectly balanced with a hint of sourdough depth, they’re sturdy enough for burgers yet light and airy inside.

Sourdough Buns & Muffins

Sourdough Hamburger Buns

$2.00/ea

Ingredients

Organic unbleached flour, sourdough starter (wild yeast culture), organic A2 milk, eggs, organic agave, butter and salt.