Can I buy sourdough cinnamon rolls near me on Maui?
Yes. Maui Wild Crust offers sourdough cinnamon rolls by preorder, with pickup, meetup, or scheduled delivery options depending on your area and the current bake schedule.
Fresh Baked Menu
Sourdough Cinnamon Rolls
These sourdough cinnamon rolls are soft, fluffy, and slow fermented with warm cinnamon in every bite. Baked for Maui preorders and finished with cream cheese icing, they are available with pickup, meetup, or scheduled delivery depending on your area.
Real bread. Real ingredients. Baked fresh daily.
Sourdough Rolls
Sourdough Cinnamon Rolls
$4.50/ea
Ingredients
Organic unbleached flour, organic A2 milk, sourdough starter, butter, eggs, coconut palm sugar, organic powdered sugar, cream cheese, organic cinnamon, vanilla extract, salt.
Product Notes
Order sourdough cinnamon rolls on Maui, slow fermented and baked fresh for your planned preorder.
What you get
A soft, fluffy sourdough cinnamon roll made with organic unbleached flour, organic A2 milk, sourdough starter, butter, eggs, coconut palm sugar, organic cinnamon, vanilla, and salt, finished with cream cheese icing. Each roll is sold individually at $4.50.
How to serve and store
Best enjoyed fresh, slightly warm, and paired with coffee or tea. If saving for later, keep covered at room temperature for short-term storage or refrigerate because of the cream cheese icing. Warm gently before serving for the softest texture.
Ordering notes
Looking to buy sourdough cinnamon rolls near you on Maui? These rolls are baked for preorder. Add them to your order and select your preferred pickup, meetup, or scheduled delivery option during checkout, depending on the current bake schedule and your area.
Product FAQ
Are these cinnamon rolls made with sourdough starter?
Yes. These rolls are made with sourdough starter and slow fermented for a soft, fluffy texture and gentle sourdough character.
Do the sourdough cinnamon rolls come with icing?
Yes. Each cinnamon roll is finished with cream cheese icing.
How should I serve or store them?
They are best enjoyed fresh and slightly warm. If saving for later, keep them covered and refrigerate because of the cream cheese icing, then warm gently before serving.
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