Can I buy activated charcoal sourdough near me on Maui?
Yes. Maui Wild Crust offers Obsidian Crust activated charcoal sourdough by preorder, with pickup, meetup, or scheduled delivery options depending on your area and the current bake schedule.
Fresh Baked Menu
Obsidian Crust Sourdough Bread
Obsidian Crust is our activated charcoal sourdough: a bold black loaf with a subtly smoky, earthy flavor, baked fresh for Maui preorders with pickup, meetup, or scheduled delivery options.
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Sourdough Loaves
Obsidian Crust Sourdough Bread
$16.00/ea
Ingredients
Organic unbleached all-purpose flour, water, sourdough starter (wild yeast culture), food-grade activated charcoal, salt.
Product Notes
Order Obsidian Crust activated charcoal sourdough on Maui, baked fresh for planned preorders with a dramatic black crust and a subtly smoky, earthy flavor.
What you get
One bold sourdough loaf made with organic unbleached all-purpose flour, water, sourdough starter, food-grade activated charcoal, and salt. The activated charcoal gives this loaf its striking dark color while keeping the focus on naturally leavened sourdough flavor.
How to serve and store
Serve this black sourdough loaf with butter, soft cheeses, roasted vegetables, eggs, or savory spreads. Store at room temperature in a breathable bread bag or bread box. For longer storage, slice and freeze in an airtight container, then toast slices directly from frozen.
Important note
Activated charcoal may interfere with medication absorption. If you are taking medications or have health concerns, consult a healthcare professional before consuming.
Ordering notes
Add this activated charcoal sourdough to your Maui preorder and select your preferred pickup, meetup, or scheduled delivery option during checkout, depending on your area and the current bake schedule.
Product FAQ
What is Obsidian Crust Sourdough?
Obsidian Crust is a bold black sourdough loaf made with food-grade activated charcoal. It has a subtly smoky, earthy flavor and the naturally leavened character of sourdough.
Does activated charcoal sourdough taste different?
Yes, but it is still a sourdough loaf first. The activated charcoal adds a subtle earthy note and dramatic black color without turning the bread into a sweet or flavored dessert loaf.
Is activated charcoal sourdough safe with medications?
Activated charcoal may interfere with medication absorption. If you take medications or have health concerns, consult a healthcare professional before consuming this loaf.
How should I store this black sourdough loaf?
Store it at room temperature in a breathable bread bag or bread box. For longer storage, slice and freeze it in an airtight container, then toast slices as needed.
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