Pastry
Hand-crafted pastries made with local ingredients and traditional techniques.
Chocolate Chip Sourdough Scone
A buttery, flaky scone filled with rich semi-sweet chocolate chips.
Lemon Blueberry Sourdough Scone
A golden scone bursting with juicy blueberries and zesty lemon flavor.
Sourdough Blueberry Rolls
Soft sourdough rolls swirled with juicy blueberries, topped with a tangy lemon blueberry cream cheese frosting.
Pineapple Coconut Scone
Flaky sourdough scones made with pineapple and coconut for a bright, tropical flavor with a subtle sourdough tang.
Sourdough Cinnamon Rolls
Soft, fluffy, and slow fermented, with warm cinnamon in every bite.
White Chocolate Cranberry Scone
Tender, buttery scones studded with sweet white chocolate and tart cranberries, perfectly balanced and baked fresh for a soft, flaky bite.